//Orange and Mango Margarita Three Ways

Orange and Mango Margarita Three Ways

Chill out with a recipe for an Orange and Mango Margarita Three Ways, including a frozen sipper, a summery mocktail and a citrusy slushie.

A collection of cocktails made with orange juice and mango

The only thing better than one margarita recipe? Three margarita recipes!

Welcome to your one-stop shop for a refreshingly perfect Orange and Mango Margarita, with tips and tricks for how to turn this ultimate fruit duo into a cocktail or a mocktail.

An orange and mango margarita in glasses with rims lined with tajin seasoning

With summer temps on the rise, I’ve been on the hunt for new ways to beat the heat, especially since I’m ready to welcome my third little guy any day now! So it’s endless mocktails for mama, a cocktail for my husband, and kids’ cups topped to the brim with orange slushies for Julian and Evan.

This recipe does triple-duty, incorporating the same simple ingredients into three unique beverages. The star of the flavor show? Florida’s Natural orange juice!

Three glasses containing orange and mango mocktails

This marks my fifth year as a member of the Florida’s Natural Brunch Club, and it was about time I added another beverage (or three) to my recipe lineup, which has featured all of your top-rated favorites, including:

Virgin orange and mango slushies topped with cherries

The above recipes are loaded with the pure flavor of oranges, and that’s because Florida’s Natural orange juice is made with just one ingredient: oranges. No added sugar. No water. No preservatives. Just pure goodness.

Now all that flavor also stars in three refreshing beverages, including a Frozen Orange and Mango Margarita, a Virgin Orange and Mango Margarita and last, but certainly not least, an Orange and Mango Slushie, which has been on repeat in our house all summer long. And speaking of our house…

A behind-the-scenes look at food styling for cocktails

Check out that slice of reality above! There’s nothing I love more than creating, styling, tasting and photographing delicious recipes with Florida’s Natural orange juice. But what you see (below) and what I see (above) are usually two very different things, and I couldn’t resist sharing just a taste of the behind-the-scenes action from my kitchen!  

Orange and mango margarita cocktails and mocktails

Craving more? Subscribe to Just a Taste to get new recipes and a newsletter delivered straight to your inbox! And stay in touch on Facebook, Twitter, Pinterest and Instagram for all of the latest updates.

Orange and Mango Margarita Three Ways

Frozen Orange and Mango Margarita

  • 2 1/2
    cups
    frozen mango chunks
  • 4
    oz.
    Florida’s Natural orange juice, plus more for lining rim
  • 3
    oz.
    silver tequila
  • 1
    oz.
    Triple Sec
  • 1
    oz.
    fresh lime juice
  • Tajín chili-lime seasoning, for lining rim

Virgin Orange and Mango Margarita

  • 1
    cup
    frozen mango chunks or ice cubes
  • 1 1/2
    cups
    Florida’s Natural orange juice
  • Lemon-lime soda, for topping
  • Fresh mint leaves, for garnishing

Orange and Mango Slushie

  • 3
    cups
    frozen mango chunks
  • 1 1/2
    cups
    Florida’s Natural orange juice
  • 2
    Tablespoons
    fresh lime juice
  • 2
    Tablespoons
    honey
  • Maraschino cherries, for garnishing

Frozen Orange and Mango Margarita

In a blender, combine the frozen mango, orange juice, tequila, Triple Sec and lime juice. Blend until puréed.

Add a splash of orange juice to a plate with edges.

Add the Tajín seasoning to a second plate with edges so that it coats the entire surface.

Dip the rims of the serving glasses in the orange juice then immediately in the Tajín.

Pour the margarita into the glasses and serve immediately.

Virgin Orange and Mango Margarita

Divide the frozen mango chunks or ice cubes among the serving glasses.

Divide the orange juice among the serving glasses.

Top off each glass with lemon-lime soda.

Garnish with fresh mint leaves and serve immediately.

Orange and Mango Slushie

In a blender, combine the frozen mango, orange juice, lime juice and honey. Blend until puréed.

Pour the slushies into serving glasses, garnish with cherries and serve immediately.

Nutrition Facts

Orange and Mango Margarita Three Ways

Amount Per Serving

Calories 145
Calories from Fat 9

% Daily Value*

Fat 1g2%

Saturated Fat 1g6%

Sodium 2mg0%

Carbohydrates 6g2%

Sugar 5g6%

Protein 1g2%

Vitamin C 4mg5%

* Percent Daily Values are based on a 2000 calorie diet.

×