Can homemade bread recipes without yeast still be deliciously light, fluffy and flavorful? You bet! Now, not only can you make them, but you can master them.
Eliminating yeast from traditional recipes for sandwich bread, pizza dough, cinnamon rolls, doughnuts and more dramatically speeds up the time it takes to go from raw ingredients to fluffy, airy DIY dough indulgences.
Keep it simple and savory with no-yeast bread, the best-ever tortillas (hello, 30-minute recipe!) and the fluffiest pizza dough, or take a spin on the sweet side with cinnamon rolls and glazed doughnut holes, all without yeast!
Easy Homemade Bread (No Yeast): Get the Recipe
30-Minute Homemade Flour Tortillas: Get the Recipe
Easy Homemade Pizza Dough Without Yeast: Get the Recipe
Easy Homemade Cinnamon Rolls Without Yeast: Get the Recipe
Easy Homemade Glazed Doughnut Holes: Get the Recipe
Easy Homemade Buttermilk Biscuits: Get the Recipe
Bread recipes without yeast can be just as tender, fluffy and fulfilling as their yeast-filled counterparts, so don’t hesitate to swap out the yeast in favor of other pantry staples that can still do all the heavy lifting: baking powder and baking soda. Speaking of swaps…
No buttermilk? No problem! Check out our handy buttermilk substitutes guide for dairy and non-dairy options.
If you’re missing any other ingredients (I’m looking at you, eggs, baking soda and baking powder), we’ve also got you covered with our comprehensive ingredient substitutions guide.
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